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zaru soba for lunch

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zaru soba

zaru soba

http://japanesefood.about.com/od/udon/r/zarusobarecipe.htm

It’s boiled and chilled soba (buckwheat noodles) served on a bamboo basket (zaru). It’s served with noodle dipping sauce (mentsuyu) and some toppings. Packages of dried soba noodles are often availabe in Asian grocery stores.

4 servings dried soba(100yen at a 100yen shop)

4 servings dried soba(100yen at a 100yen shop)


cook 6 minutes

cook 6 minutes


Add wasabi paste and finely chopped green onion, and bits of fried tempura batter into soba tuyu(soup).

Add wasabi paste and finely chopped green onion, and bits of fried tempura batter into soba tsuyu(soup).


Dip soba into the soba-tuyu.  Itadakimasu!

Dip soba into the soba-tsuyu. Itadakimasu!

My mom brought me soup curry in a Tupper ware.

It is not Japanese curry.  It's like pot‐au‐feu that is added curry powder.

It is not Japanese curry. It’s like pot‐au‐feu that is added curry powder.

This is the Japanese curry.
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About tucker

I'm a 43 y.o. Japanese man. I love cooking Chinese and Thai food. I make bento almost everyday. Bento is not difficult to make. Just pack leftovers and take it with you for lunch. That's a bento. I make my bento within 15 minutes by using leftovers and frozen food. I don't make chara-ben.

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